Contemporary Dining Inside a Real Casino

Supper Melor offers contemporary British dining within the sophisticated setting of a real, physical casino on Cranbourn Street, Leicester Square. Soft theatrical pools of light illuminate each table and dish, creating intimate moments where gourmet food and refined ambiance take centre stage.

A beautifully set dining table illuminated by a soft theatrical spotlight, with elegant linens, polished silverware, and a gourmet dish.

A Dining Experience Like No Other

The Dining Spotlight Concept

At Supper Melor, each table is bathed in a soft, theatrical pool of light, drawing attention to the food and creating an intimate dining atmosphere. The lighting design uses warm ivory and raspberry accents to highlight dishes, transforming every meal into a performance. As the night progresses, the ambiance shifts from bright dining to a moodier, more intimate glow.

Inside a Real Casino

Supper Melor is situated inside a genuine, land-based casino on Cranbourn Street, offering a seamless blend of fine dining and on-site entertainment. The casino features physical poker tables, roulette, and blackjack, all offline and on-site. Guests can enjoy dinner and then explore the casino areas without leaving the premises.

Our Kitchen

Seasonal British Ingredients

Our chefs source the finest seasonal produce from British farms and suppliers, ensuring every dish is fresh and flavorful. Menus change with the seasons to reflect the best available ingredients, and we prioritise local and sustainable sourcing where possible.

  • Heritage vegetables from small British growers
  • Day-boat fish and sustainably sourced seafood
  • Free-range meats and artisan dairy

Modern Techniques, Classic Flavours

The kitchen combines modern cooking techniques with classic British flavours to create dishes that are both innovative and comforting. Sous-vide, smoking, and precise temperature control enhance textures, while classic dishes are reimagined with contemporary presentation. The spotlight concept extends to the plate, with careful attention to visual appeal.

The Chef's Philosophy

Great food begins with great ingredients and a deep understanding of technique. Our kitchen team is dedicated to consistency and excellence, and every plate is finished under the spotlight to ensure perfection. We welcome dietary requirements and offer vegetarian and vegan options.

A close-up of a gourmet dish being plated in a professional kitchen, with seared meat, vibrant vegetables, and a sauce drizzle.
An elegant starter of seared scallops with a delicate sauce and microgreens on a white ceramic plate.

Starters

Begin your meal with elegant starters that awaken the palate, from delicate soups to artfully arranged salads. Think seared scallops, heritage tomato salad, or wild mushroom velouté. Light yet full of flavour, each portion is balanced to leave room for the main course.

A main course of roasted lamb rump with seasonal vegetables and a rich jus on a dark plate.

Mains

Our mains showcase the best of British produce, from succulent meats to fresh seafood and vegetarian creations. Examples include roasted lamb rump, pan-seared sea bass, and wild mushroom risotto. Each main is paired with seasonal accompaniments and presented under the spotlight.

A dark chocolate fondant with molten centre, served with vanilla ice cream and raspberry coulis.

Desserts

Indulge in decadent desserts that provide a sweet finale. Dark chocolate fondant, sticky toffee pudding, and lemon tart are crafted with the same attention to detail as our savoury dishes. A selection of dessert wines and digestifs is also available.

Signature Plates

Sliced signature Beef Wellington with a perfectly cooked medium-rare centre, wrapped in golden puff pastry.

The Melor Beef Wellington

A modern take on the classic, featuring tender beef fillet wrapped in puff pastry with a rich mushroom duxelles. Served with a red wine jus and seasonal vegetables, the dish is finished under the spotlight for a dramatic presentation. A favourite among regular guests.

Pan-roasted sea bass fillet with crispy skin, served on a bed of samphire with citrus beurre blanc.

Pan-Roasted Sea Bass

Fresh sea bass with crispy skin, served on a bed of samphire and a citrus beurre blanc. The fish is sourced daily from sustainable fisheries, highlighting the kitchen's commitment to fresh seafood. Light and elegant, it is perfect for a pre-casino dinner.

A rich dark chocolate fondant with molten centre, served with vanilla ice cream and raspberry coulis.

Dark Chocolate Fondant

A rich, molten-centred chocolate fondant served with vanilla ice cream and a raspberry coulis. The contrast of warm fondant and cold ice cream is a sensory delight, and the raspberry coulis adds a tart balance. A decadent end to the meal.

Restaurant Interior & Atmosphere

Elegant and Intimate

The interior features warm ivory walls, dark navy accents, and plush seating, creating an intimate and sophisticated dining room. Soft lighting pools highlight each table, ensuring privacy and focus. The decor combines modern elegance with classic British charm, and the space is designed to transition from bright dining to moody evening ambiance.

The Spotlight Effect

Circular and oval pools of light are a signature design element, drawing the eye to the food and creating a theatrical dining experience. Lighting is carefully calibrated to enhance the colours of the dishes, creating a sense of drama and focus. As the evening progresses, the lighting shifts to a warmer, more intimate tone.

The interior of an upscale restaurant with warm ivory walls, dark navy accents, and a circular spotlight illuminating a table set for two.

Inside the Real Casino

A Land-Based Casino

Supper Melor is located within a genuine, land-based casino on Cranbourn Street, offering guests the opportunity to enjoy physical gaming tables after dinner. The casino features real poker, roulette, and blackjack tables, all offline and on-site. The casino areas are separate from the dining room but easily accessible.

A Seamless Evening

Guests can transition from a gourmet meal to the excitement of the casino floor without leaving the premises. The casino offers a sophisticated atmosphere that complements the dining experience, with a dress code and etiquette in line with a premium establishment. The casino is open during evening hours, aligning with dinner service.

A physical casino table with cards, chips, and a roulette wheel, lit by a soft spotlight in an elegant setting.

Poker

The casino features dedicated poker tables where guests can enjoy live games with real cards and chips. Tables are professionally maintained and staffed by experienced dealers, and a variety of poker games may be available subject to demand. The poker area is designed for comfort and focus.

A close-up of a physical poker table with cards, chips, and a dealer's hand under a spotlight.
A real roulette table with a spinning wheel and betting layout, lit by a warm spotlight.

Roulette

Experience the thrill of roulette at our physical tables, complete with authentic wheels and betting layouts. The roulette area is elegantly appointed and staffed by professional croupiers, allowing guests to enjoy the classic game in a sophisticated setting. The tables are located within the casino, a short walk from the dining room.

Blackjack

Our casino offers dedicated blackjack tables where guests can test their skills against the dealer. Tables are available during evening hours, and professional dealers ensure a fair and enjoyable game. The blackjack area is designed for both novice and experienced players.

A dedicated blackjack table with cards, chips, and a dealer's shoe under a spotlight.
A scene showing the transition from a dining table with a finished meal to a softly lit casino floor in the background.

Dinner & Casino

Combine a gourmet dinner with the excitement of the casino for a complete night out in Leicester Square. Start with a cocktail at the bar, then enjoy a multi-course meal. After dinner, move to the casino floor for poker, roulette, or blackjack. The transition is seamless, with the ambiance shifting from dining spotlight to casino glamour.

Reservations & Contact

Reserve your table at Supper Melor and experience contemporary dining inside a real casino. Call us at +44 5021 984 308 to speak with our reservations team, email [email protected] for inquiries, or visit us at Cranbourn Street, Leicester Square, London WC2H 7JH.

Book Your Table